Picked during a small window of time during Spring, white tea is delicate and rich in antioxidants.
This delightfully varied range of green teas each has its own unique appearance and flavour.
Made from larger leaves, Oolong exhibits a myriad of shapes, colours and natural aromas.
After fully oxidised, black tea offers a unique aroma, golden to brown colour and a rich flavour.
Ms.Cattea would like to share with you the finest and most exotic teas and tisanes selections.
Tea Workshop with Cathy Zhang
A very personal journey to get to understand tea in various way.